93% meat and offal, naturally grain free
Meat is the first ingredient, rich in natural health ingredients
Green-lipped mussels: Joint health care
Sheep green grass stomach: natural enzyme, aid digestion
Omega 3: Fur care
Meets the essential nutrition standards set by AAFCO
Made in New Zealand
Healthy meat flexible grazing chicken
Top New Zealand grazing native chicken, no growth hormones, no antibiotic use. The muscle movement gives the protein a pliable, chewy texture, and the warm cooking retains nutrients in the stock, which has an umami flavor and energy that cats can't resist.
[Ingredients]
Chicken, water, lamb offal (liver, Lung, Stomach, heart, kidney), New Zealand green lip Mussel, Sheep Plasma, Dried yeast, calcium carbonate, salmon oil, Guar gum, AGAR gum, potassium chloride, taurine, Choline chloride, protein iron, zinc glycine Complex, Vitamin B3, Vitamin E, Sodium selenite, manganese protein, calcium glycinate complex, vitamin B1, vitamin B5, vitamin B2, vitamin B6, vitamin A, biotin, vitamin B12 supplement, calcium iodate, folic acid, vitamin D3
[Nutritional analysis]
Protein (minimum) 9.2%, fat (minimum) 5.4%, fiber (maximum) 0.8%, ash (maximum) 3.0%, water (maximum) 78.0%, carbohydrate 1.80%, calcium (dry matter ratio)2.30%, phosphorus (dry matter ratio)1.25%
[Heat]
987 kcal/kg; 89 kcal/can
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